Of course, there will still be times on vacation when you do eat out. Macaroni and cheese for the kids and Nachos for the adults Hash browns, fried eggs topped with local cheese and bacon Salmon (fresh caught, bought from a local fishery), wild mushroom rice (Uncle Ben’s!) and Greek Salad Hot dogs for the kids + grilled Brie, bacon and granny smith apple sandwiches on rye bread for the adults My sister-in-law Deanne’s Paleo Breakfast (eggs scrambled with sautéed onions and garlic, topped with parmesan cheese, cubed avocado and salsa) Having a splurge meal like ribs or steak while on vacation helps us stick to our plan of eating in as often as we can. I know that ribs are expensive, but they are a fraction of the cost of what feeding our large family in a restaurant would be.
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